I don’t know about yours but my brownies are better. My coffee is out of this world. My ice cream is happier. My Dutch apple Pie (next post 😘) is unmatched and my pantry just looks prettier with a jar of this delicious, golden, buttery yum, on/in it.
So easy to put together, and a lot cheaper to make it yourself!
Here’s what you need
2 C Brown sugar (packed)
1 C half-n-half
1 stick butter (chopped)
1 tsp sea salt
2 Tbl vanilla extract
Here’s what you do
Combine everything in a medium sauce pan on stove on medium heat (6 you want this to boil).
Stirring constantly, once it heats up. Melting all the sugar before it comes to a boil
Set timer for 1 minute once it comes to an uncontrolled boil (you can’t stop it by stirring it).
Remove from heat and stir softly for 2 minutes. Let cool completely then pour into pint jar. (there will be about a 1/4 C extra, just drink it! Or dip some fruit in it, or put it in your coffee, or… Oh just drink it!😜)
Just because
Jo 💟




